INGREDIENTS
1 1/2 cups dried lentils
1/4 cup raisins
4 cups vegetable stock or water
1 tsp. basil
1 Tbs. chili powder
2 tsp. cumin powder
1 green pepper, chopped
1 cup tomato paste
Soak dried lentils if you prefer. Drain; add raisins and stock. Simmer 1o minutes. Add other ingredients and simmer 30-40 minutes, until tender, adding more stock if needed. May be served over rice, noodles, or with corn tortillas. Serves 6.
http://www.care2.com/channels/solutions/food/561
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment